Pinterest • The world’s catalog of images

Halved Potatoes, cooked face down on a layer of butter, garlic salt, Parmesan cheese ! YUM ( don't forget the sour cream )

from Serious Eats

Cheese Sauce for Cheese Fries and Nachos

Cheese sauce - if you love "cheese" sauce, but love actual cheese, then you have to try this recipe. The trick is using evaporated milk; you get the same consistency, but without all of the weird chemicals in "pasteurized cheese product."

from Sweet and Simple Living

Easy Pull Apart Pizza Bread (Our Favorite Recipe

Pull Apart Pizza Bread - we had this at Euchre the other night. I think we could do this without pepperoni - add chopped tomatoes and other veggies.

from The Girl Who Ate Everything

The Ultimate Twice Baked Potatoes

The Ultimate Twice Baked Potatoes | The Girl Who Ate Everything I bake in microwave and finish on grill saves heating up kitchen.

from Layers of Happiness

Extra Crispy Oven Baked French Fries

Extra Crispy Oven Baked French Fries - Layers of Happiness

from She Wears Many Hats

Caramel Apple Cream Cheese Spread

Easy Caramel Apple Cream Cheese Spread // looks so good and is super easy! via She Wears Many Hats #appetizer #fall

RANCH CHICKEN Combine: 3/4 cup crushed cornflakes. 3/4 cup parmesan cheese. 1 packet of hidden valley ranch dressing mix. Dip 8 chicken halves in melted butter and then roll in cornflake mix. Place in greased 9x13 pan. Bake @ 350 for 45 min. Best. Chicken. Ever!

from The Idea Room

Garlic Cheddar Chicken Strips

Garlic cheddar baked chicken strips