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Hi All, Here’s the Asian Slaw that I mentioned in last week’s Coconut Shrimp post. As you can see, it’s a great way to eat your colors…and it’s every bit as delicious as it is healthful. Salad, Fun Recipes, Grilled Chicken, Gingers Peanut Dresses, Asian Slaw, Gingerpeanut Dresses, Peanut Butter, Hot Sauces, Asianslaw
Asian Slaw with Ginger-Peanut Dressing For the Dressing ¼ cup honey ¼ cup vegetable oil ¼ cup unseasoned rice vinegar* 1T soy sauce 1t Asian sesame oil 1T peanut butter ½t salt ½t Sriracha sauce (Thai hot sauce…optional) 1T minced fresh ginger 1 large garlic clove, minced For the Slaw 4 cups prepared shredded coleslaw 2 cups prepared shredded c...
Carrot, Jicama & Sweet Pepper Slaw Yield: approx 5 cups 6 carrots, peeled & shredded 1 small jicama, peeled & shredded 12 mini sweet peppers thinly sliced, or reg. sweet peppers 1 cup cilantro, chopped or snipped juice of one lime, approx 3 tbsp 1/4 cup extra virgin olive oil 2 tbsp agave syrup 1 large clove garlic, crushed 1/2 tsp cumin 1/4 tsp cayenne or to taste 1/8 tsp sea salt
This Ginger Lime Asian Slaw is the perfect combination of savory and sweet flavors. So healthy, too! Recipe from Real Food Real Deals.