cactus prickly pear margarita...the bomb! 2 ounces silver tequila, 1 ounce Cointreau or Triple Sec, 1 ounce cactus pear syrup (available at cherisdesertharvest.com) and a 1/2-ounce fresh lime juice. Pour all the liquids into a cocktail shaker, add ice, and shake for 10 seconds. Strain into a chilled martini glass, then salt the rim and garnish with a lime wedge. Bobby Flay, Pears Margaritas, Cactus Pears, Margaritas Recipe, May 5, Savory Recipe, Table, Drinks, Grilled
Cherry Beer Margarita: 1 12 ounce can frozen limeade concentrate, 12 ounces cherry flavored soda, 1 12 ounce bottle of your favorite beer (suggestion: Corona Light), 12 ounces of your favorite tequila, kosher salt for rimming glass, lime for garnish, and cherries for garnish.
Margarita Popsicles: Ingredients 3/4 cup sugar 3/4 cup fresh lime juice 1/2 cup water 2 tablespoons fresh lemon juice 2 tablespoons fresh orange juice 2 tablespoons tequila 2 tablespoons orange liqueur (recommended: Grand Marnier) Kosher salt, for garnish Special Equipment: 4 small cups (recommended: Dixie), 4 popsicle sticks Directions Combine sugar, lime juice, water, lemon juice and orange juice in a small saucepan over medium heat.
Spiced Cider Margaritas 5 ounces spiced apple cider ½ teaspoon lemon juice .5 ounces Grand Marnier (or Cointreau) 1.5 ounces mescal or gold tequila For garnish: (optional) 2 tablespoons raw sugar 1/8 teaspoon ground cinnamon Cinnamon sticks Apple slices