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  • Mando Mack

    "Texas Trash" Warm Bean Dip Recipe adapted from: allrecipes.com 1 (8 ounce) package cream cheese, softened 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded DIRECTIONS: Mix together cream cheese and sour cream. Mix in refried beans, Stir in taco seasoning. Spray a 9x13 baking pan with cooking spray. Spread mixture; Sprinkle the top with cheese. Bake for 25-30 minutes at 350.

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TEXAS TRASH - 1/2 (14 ounce) box of Rice Chex cereal; 1/2 (14 ounce) box of Corn chex cereal (you could use wheat in place of either of these); 1/2 (1 pound) bag of pretzel sticks;1 (7.5 ounce) bag of Bugles (regular);1 regular can (8.75 ounce) of deluxe mixed nuts; 1 cup of pecans or cashews (or nut of your choice);1-1/2 sticks butter;1 tablespoon Steak Seasoning; 1 tablespoons worcestershire sauce 1 tablespoon garlic powder Preheat oven to 250 degrees. -

"Texas Trash" This is SO good, and so easy!! 1 package cream cheese 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded... must try:)

"TEXAS TRASH" BUT...THIS IS SO GOOD, AND SO EASY!! 1 PACKAGE CREAM CHEESE 1 CUP SOUR CREAM 2 CANS (16 OUNCES, EACH) REFRIED BEANS 1 PACKET TACO SEASONING 2 CUPS CHEDDAR CHEESE, SHREDDED 2 CUPS MONTEREY JACK CHEESE, SHREDDED... MUST TRY:)

"texas trash" but...this is so good, and so easy!! 1 package cream cheese 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded... must try:)

"texas trash" but...this is so good, and so easy!! 1 package cream cheese 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded...

Texas Trash 1(8 ounce) package cream cheese,softened 1 cup sour cream 2 cans (16 ounces, each) refried beans 1 packet taco seasoning 2 cups cheddar cheese, shredded 2 cups monterey jack cheese, shredded 1lb ground beef, cooked 1 can rotel tomatoes