White chicken chili (original: 1 c. Great northern beans, 1 lb. chicken, 1 clove garlic, 1 chopped onion, 2 t. Oregano, 1/2t. Salt, 2 cans cream of chicken, 5 c. Chicken broth, 1 t. Cumin, 4.5 oz can diced green chiles, 2 t. Hot sauce)
This Mexican-inspired salad made with black beans, corn, red peppers and avocado in a lime cilantro vinaigrette is the most popular recipe on my website and has been pinned over 650,000 times on Pinterest. It is often referred to as "veggie crack" because it so addictive.