Baked Hard-Cooking Eggs - Who knew? Alton Brown Method of Hard-Cooking Eggs - 325 degrees for 30 minutes. Post says "Baked eggs are better because they are less sulfurous (smelly) and the texture of the finished eggs is creamier.
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Keep Green Onions Longer cut them up and put them in an old parmesan cheese container (you can use any container, this works great though because you can shake them out) and freeze them! I shake them out as needed and they are absolutely fine!
34 Creative Kitchen Hacks That Every Cook Should Know
THE BEST way to boil eggs - perfect every time. Phil loves hard boiled eggs, I hate peeling them. Maybe we can reach a compromise using this method! (First tried April 2014 - this works! and fun too! I am the master of the egg!
How to Make a Perfect Fried Egg: If you like your food to look pretty, this is a great hack. Cut an onion, in a perfect circle, and crack your egg in that circle. This egg would even impress people at a fancy hotel breakfast. Pretty and tasty.