Explore these ideas and more!

Spring minestrone with mint pesto

Potato Salad with Dill & Horseradish Aioli via A Thought for Food #recipe

Classic Pesto+ Toast with pesto, and garlic (-shrimps)

Spring Peas with New Potatoes, Herbs and Watercress

Pesto Zucchini Bites

Avocado & Peanut Noodle Spring Rolls Peanut sauce: 1/4 cup peanut butter
 1 1/2 tbsp sesame oil
 1 tsp soy sauce 1 1/2 tsp rice vinegar or lime 
1/2 tsp ginger
 1/2 tsp Sriracha
 water as necessary Noodles & Veggies:8 oz package soba noodles (or regular pasta noodles)Red peppers
 Scallion
 Eggplant
 Shiitake mushrooms
 Sesame seeds Crushed peanuts

... spaghetti with beet pesto ...#Healthy #vegetarian #food pasta, lunch

chickpea flour flatbread with new potatoes + fresh basil | dolly and oatmeal (vegan + gluten-free)

ZUCCHINI NOODLES WITH PESTO AND ROASTED TOMATOES via a house in the hills

Pea Mint and Feta Fritters from GourmandeintheKitchen.com Pea, Mint and Feta Fritters with Yogurt Mint Dipping Sauce (Gluten Free, Grain Free)

Pesto Rosso (Sun-Dried Tomato Pesto) | SAVEUR

Zucchini Linguini with Spinach + Basil Pesto

Quinoa and Kale Minestrone {Vegan and Gluten Free} - I love this soup!It's healthy filling and delicious!

Grilled Peach Salad w/ Mint Pesto

Roasted Tofu Lollipops With Pesto

spicy grilled pea pods

Minestrone

Spring Green Tart

AMAZING 30-minute Dinner | Mediterranean Baked Sweet Potatoes #vegan #glutenfree

Minestrone Verde