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  • Celia Dycha

    Peanut butter and chocolate chip brownies. Ahh

  • Bethany Lawrence

    Blonde Brownies Recipe Image

  • Jackie

    Chocolate chip cookies in the form of brownines

  • Sarah O'Neal

    Blonde Brownies (from cooks.com) Ingredients: 1 cup sifted all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon baking soda 1/2 teaspoon salt 1/2 cup chopped walnuts 1/3 cup butter 1 cup packed brown sugar 1 egg 1 tablespoon vanilla extract 2/3 cup semisweet chocolate chips Directions: 1.Preheat oven to 350 degrees F. 2.Measure 1 cup sifted flour. Add baking powder, baking soda, and salt. Sift again. Add 1/2 cup chopped nuts. Mix well and set aside. 3.Melt 1/3 cup butter. Add 1 cup firmly packed brown sugar and mix well. If shortening is used, add 1 tablespoon hot water. Cool slightly. 4.Add egg (beaten) and vanilla. Blend well. Add flour mixture, a little at a time, mixing well. 5.Spread in 9 x 9 x 2 inch pan. Sprinkle 1/2 to 1 cup chocolate chips on top. Bake for 20 to 25 minutes. Filed under Food.

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