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  • Donna Andrews

    Costas French Market Doughnuts (Beignets) - for Mardi Gras! So easy and SO delicious!

  • Rasha Hassan

    Beignets | “These were fantastic. I served mine with homemade jam and honey butter.” http://allrecipes.com/Recipe/Costas-French-Market-Doughnuts-Beignets/Detail.aspx

  • Gail HaysConner

    Breakfast And Brunch, Costas French Market Doughnuts Beignets, Try This Traditional Recipe For Beignets From A User Who Swears This Tastes Just Like The Ones Served At The Famous New Orleans Hot Spot, The Cafe Du Monde.

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Our family has been making these beignets for special mornings for years! YUM!

Beignets makes about 2 dozen squares 1 envelope active dry yeast 3/4 cup water (110 degrees F) 1/4 cup granulated sugar 1/2 tsp salt 1 beaten egg 1/2 cup evaporated milk 3 1/2 – 3 3/4 cups flour 1/8 cup shortening Vegetable oil for frying powdered sugar for topping

Kassie has requested, gonna try it soon! Beignets... as seen on "Princess and the Frog"

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I won't be buying bakery King Cakes anymore after trying this recipe. I used cream cheese filling instead of almond but added a little almond extract to the glaze. Ridiculous good! (Buy colored sanding sugar locally at Cake Creations or make your own.)

Need help planning your Mardi Gras celebration? Here are 15 Mardi Gras Recipes, 10 King Cake Recipes, and 5 Mardi Gras Drinks to help with your meal plan.

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