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  • LeAnn Porter-Parsley

    Peach Cobbler Dump Cake on MyRecipeMagic.com #dumpcake #peachcobbler

  • Kay DeLong Weitzel

    Six Sisters' Stuff: Peach Cobbler Dump Cake Recipe Peach Cobbler Dump Cake Recipe: Ingredients: 2 (16 ounce) cans peaches in heavy syrup 1 (18.25 ounce) package yellow cake mix 1/2 cup butter 1/2 teaspoon ground cinnamon, or to taste Directions: Preheat oven to 375 degrees F. Empty peaches into the bottom of one 9x13 inch pan. Cover with the dry cake mix and press down firmly. Cut butter into small pieces and place on top of cake mix. Sprinkle top with cinnamon. Bake at 375 degrees F for...

  • Shelby Vieira

    Six Sisters' Stuff: Peach Cobbler Dump Cake Recipe (4 Ingredients!)

Related Pins

Peach Cobbler Dump Cake Recipe: 2 (16 oz) cans peaches in heavy syrup, 1 (18.25 oz) package yellow cake mix, 1/2 cup butter, 1/2 tsp ground cinnamon, or to taste. Empty undrained peaches into bottom of 9x13 pan. Cover with dry cake mix & press down firmly. Cut butter in small pieces & place on top of cake mix. Sprinkle top with cinnamon. Bake @ 375 for 45 minutes. gm

Ginger Peach Pound Cake with Caramelized Peaches

Peach Cobbler Dump Cake Recipe - 2 (16 oz cans) peaches in heavy syrup,1 (18.25 oz) pkg. yellow cake mix, 1/2 c. butter (cut into small pieces) 1/2 tsp. cinnamon. Preheat oven to 375 degrees. Empty peaches into 9x13 pan, cover w/dry cake mix & press down firmly, spread pieces of butter on top, sprinkle w/cinnamon. Bake for 45 mins.

This is seriously the BEST peach cobbler recipe I've tried!

Peach Cobbler Dump Cake Dessert Recipe

Peach and Cinnamon Cobbler - Spectacularly Southern, this cobbler is easier than pie! You may want to have some vanilla ice cream on hand, particularly if you are serving this warm.