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Damn Deliciousfrom Damn Delicious

Garlic Parmesan Broccoli and Potatoes in Foil

Garlic Parmesan Broccoli and Potatoes in Foil Recipe with olive oil, garlic, italian seasoning, onion powder, kosher salt, ground black pepper, broccoli florets, baby potatoes, freshly grated parmesan, fresh parsley leaves.

Hugs and Cookies XOXOfrom Hugs and Cookies XOXO

The Most Amazing Oven Roasted Corn

Hugs & CookiesXOXO: THE MOST AMAZING OVEN ROASTED CORN... Preheat oven to 400! Very generously season your corn on the cobs with kosher salt and pepper. Add a pat of butter to the tops and roast on a small jellyroll pan (lined with nonstick foil) for 35-45 minutes, or until starting to brown! While it's cooking, turn the corn occasionally.

Zucchini Cakes- 1 large zucc. grated, excess water removed. 1/2 cup freshly grated Parmesan cheese 1 cup panko bread crumbs sprinkle of ground nutmeg 1/4 teaspoon paprika 1 clove garlic, minced 1 egg salt and pepper to taste 1-2 tablespoons olive oil -Combine all ingredients,... -Heat olive oil in a pan -pan fry little patties

Onion Rings & Thingsfrom Onion Rings & Things

Hasselback Potatoes with Parmesan and Roasted Garlic

Brush bottom and sides of a baking dish or cast iron skillet with olive oil Sprinkle garlic and Italian seasoning on top of potatoes. Season with salt and pepper to taste. Dot potatoes with butter. Cover skillet or dish with foil and bake in a 375 F oven for about 1 hour or until potatoes are tender. Remove foil, sprinkle with Parmesan cheese and bake for another 15 to 20 minutes or until crisp.