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Cantinho das Gaveas - I recommend the Octopus ‘à Lagareiro’. It melts in your mouth. And the garlic with olive oil. Delicious! While waiting for your octopus, taste the white small cheese in the starter plate. A pinch of salt, a pinch of pepper. Light and delicious. Don’t forget your ‘bica’ to finish!

Taste ginjinha liquor @Lisbon! Very nice. Very special. Just.. Delicious )

Taberna da Rua das Flores, Lisbon. One of the best meals we had in Portugal. Lisbon - Inexpensive and delicious.

from TripAdvisor

Chapito

Chapito - Lisbon (good food, great views) (From MANNY'S LIST)

from TripAdvisor

Cervejaria Trindade

Cervejaria Trindade (Rua Nova da Trindade 20, Lisbon Tel 01-342-3506) Steakhouse & Brewery (MANNY'S LIST)

Sausages and Cheeses at Saturday Loule Market, Algarve, Portugal by Henry H White, via Flickr

Lisbon cooking class. Learning how to make Polvo à lagareiro / Baked octopus in a local family home. Find out more about the experience and grab a discount code by clicking on the image.

My favorite cheese! Made in Portugal From Covilhã the famous Serra cheese, made from the milk of ewes and prized for its rich flavour, but also delicious home-made bread.

My favorite cheese! Made in Portugal From Covilhã the famous Serra cheese, made from the milk of ewes and prized for its rich flavour, but also delicious home-made bread.

RUA GARRETT (MANNY'S LIST) The most famous street of Lisbon, that mixes traditional chic and modern commercial shops, is also beloved by tourists.

Santa Justa Elevator (MANNY'S LIST)