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Cantinho das Gaveas - I recommend the Octopus ‘à Lagareiro’. It melts in your mouth. And the garlic with olive oil. Delicious! While waiting for your octopus, taste the white small cheese in the starter plate. A pinch of salt, a pinch of pepper. Light and delicious. Don’t forget your ‘bica’ to finish!

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Chapito - Lisbon (good food, great views) (From MANNY'S LIST)

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Cervejaria Trindade

Cervejaria Trindade (Rua Nova da Trindade 20, Lisbon Tel 01-342-3506) Steakhouse & Brewery (MANNY'S LIST)

Lisbon cooking class. Learning how to make Polvo à lagareiro / Baked octopus in a local family home. Find out more about the experience and grab a discount code by clicking on the image.

My favorite cheese! Made in Portugal From Covilhã the famous Serra cheese, made from the milk of ewes and prized for its rich flavour, but also delicious home-made bread.

RUA GARRETT (MANNY'S LIST) The most famous street of Lisbon, that mixes traditional chic and modern commercial shops, is also beloved by tourists.


Dining Out in Lisbon

Cantinho do Avillez Closed on Sundays. Lunch 12:30-3P, Dinner 7:30p-12a. Also featured on Anthony Bourdain!! ( - 24 minutes in)

Whatever you say *packs bags*hops on plane*goes to lisbon*falls in love with portuguese boy*gets married*has football playing boys*goes to beaches daily*dies happy*