Also on these boards
Cheese Straws Recipe from addapinch.com~ ½ pound sharp Cheddar cheese ½ cup (1 stick) butter, softened 1½ cups all-purpose flour 1 teaspoon salt ¼ teaspoon cayenne pepper ¼ teaspoon smoked paprika ¼ teaspoon black pepper pinch garlic powder. Preheat oven to 375º F. Line baking sheets with parchment paper or non-stick silicon baking sheets. Set aside. Bake 10-12 mins.
Gruyere Cheese Straws | 1 sheet (14 ounces) frozen puff pastry, defrosted overnight in the refrigerator Flour, for dusting 1 large egg 1 tablespoon water Pinch cayenne pepper 1/2 teaspoon dry mustard powder 1 cup (3-1/2 ounces) grated gruyère cheese 2 teaspoons minced thyme 2 teaspoons minced rosemary 1/2 teaspoon kosher salt
Football Food: Charleston Cheese Dip- Erin made this for Super Bowl. Oh my word! Soooooo goooooooodddddd!!!!!