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Asparagus gratin

Asparagus Gratin - this looks so yummy! 2 pounds thin asparagus 3 cups water salt and pepper 2 tablespoons unsalted butter 2 tablespoons flour (I used whole wheat) ¾ cup Parmesan cheese, grated and divided ½ cup Monterey Jack cheese, shredded

Soba Noodles with Sweet Ginger Scallion Sauce. LOVE this recipe....made it 3 times in 2 weeks. I would not recommend using all sesame oil for the sauce, since it's so strong. I use a mild oil and a dash of sesame oil. Delish!

Soba Noodles With Sweet Ginger Scallion Sauce

Soba Noodles with Sweet Ginger Scallion Sauce- Made this. We're now big fans of Soba noodle dishes. Next time I'll add chicken and more veggies.

Mashed Potatoes w/ Gouda & Bacon

Mashed Potatoes with Gouda and Bacon - A Hint of Honey-Mashed potato casserole filled with smoked gouda, green onions, sour cream, butter & BACON

asparagus baked with olive oil, sea salt, and parmesan cheese

Asparagus w/olive oil, sea salt & parmesan cheese! This looks so good, I eat asparagus like its candy, so adding Parmesan only sounds better!

This is our favorite way to eat broccoli or cauliflower of all time! My husband says he would rather eat this than fries. I put a few Tbsp of olive oil in a ziploc with some salt and pepper and the broccoli and shake. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for 20-25 minutes.

A pinners favorite way to eat broccoli of all time! A few Tbsp of olive oil, salt and pepper mix broccoli. Then spread on a cookie sheet and spread minced garlic over it and roast at 425 deg F for minutes.

Parmesan Garlic Asparagus from chef-in-training.com ...My favorite way to eat asparagus! Very few ingredients, yet super flavorful and delicious!

Parmesan Garlic Asparagus

Parmesan Garlic Asparagus from .My favorite way to eat asparagus! Very few ingredients, yet super flavorful and recipe

Put the broccoli on a cookie sheet. Toss with olive oil, salt and pepper. (She says 5 Tbs olive oil, 1 1/2 tsps kosher salt, 1/2 tsp fresh ground pepper, but I just eyeballed it.) Now add 4 garlic cloves that are peeled and sliced and toss them in too.Roast in the oven 20 to 25 minutes @425, until “crisp-tender and the tips of some of the florets are browned.” add lemon zest & juice, parm cheese, and serve

I always squueze lemon juice over my broccoli but this takes it to a new level. It's called "the best broccoli of your life" Roasted with lemon juice, garlic, and olive oil.

How to make the BEST asparagus in under 10 minutes! No more mushy, flavorless asparagus! This is quick, easy, and SO delicious!

Make the BEST Asparagus in Under 10 Minutes

How to make the BEST asparagus in under 10 minutes! No more mushy, flavorless asparagus! This is quick, easy, and SO delicious!perhaps tonight if asparagus still isn't too spindly a Wally World. THX-asparagus is highly favored!

Absurdly Addictive Asparagus recipe on Food52

Absurdly Addictive Asparagus

Absurdly Addictive Asparagus by This looks delicious! I can't wait for asparagus season! Made with asparagus, pancetta, leek, garlic, lemon & orange zests and pine nuts.

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