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Teriyaki Salmon with Sriracha Cream Sauce

Gluten free • 1 hr to make • Serves 4

Seafood

4 (5-ounce) salmon, fillets

Produce

1/4 tsp Garlic powder
1/2 tsp Ginger, ground

Condiments

2 tbsp Honey
1/2 cup Mayonnaise
1/4 cup Soy sauce
2 tbsp Sriracha

Baking & Spices

1/4 cup Brown sugar, packed
1 tbsp Cornstarch

Dairy

1 1/2 tbsp Condensed milk, sweetened
  • ❤ Daffodils & Sugar ❤

    #recipe #seafood Teriyaki Salmon with Sriracha Cream Sauce

  • McKenna Lawler

    Teriyaki Salmon With Sriracha Cream Sauce - Damn Delicious. Super flavorful salmon- the sriracha sauce and homemade teriyaki were so easy and delicious.

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