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Triple-Berry Cobbler

Vegetarian • 25 mins to prepare • Serves 6
Better Homes & Gardens

Produce

2 cups Blackberries, fresh or frozen
2 cups Blueberries, fresh or frozen
2 cups Raspberries, fresh or frozen

Refrigerated

2 Eggs

Baking & Spices

1 cup All-purpose flour
1 tsp Baking powder
1/4 tsp Cinnamon, ground
1/4 tsp Nutmeg, ground
1/4 tsp Salt
1 3/4 cup Sugar
3 tbsp Tapioca, quick-cooking

Oils & Vinegars

3 tbsp Vegetable oil

Dairy

2 tbsp Milk

Frozen

1 Vanilla ice cream

Liquids

1 cup Water
Make this on Better Homes & Gardens
Donna Thompson
Donna Thompson • 1 year ago

Crock pot triple berry cobbler