Take these to the movies, work or school for munchies, or top salads and soups for an ABSOLUTELY DELICIOUS addition. These crunchies are so versatile the sky’s the limit! Would be great as a salad topping!
Roasted Greek Potatoes with Feta and Lemon. I love the idea of the lemon, rosemary and thyme on potatoes and this recipe is no exception. I'll try this one but I'll leave off the feta and maybe add some pine nuts for a little extra texture/crunch.
Roasted Sweet Potatoes 3 Sweet potatoes, peeled and cut into bite size cubes 2 tsp olive oil 1 tbsp butter 1 tbsp of brown sugar (organic) 1 tsp of ground cinnamon ¼ tsp of ground nutmeg Pinch of ground ginger Sea salt, to taste Make this yummy recipe!