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    • Tiffany Kirk

      Bite Size Apple Pie. Just put these in the oven! I used my pizza cutter, made crescent shaped strips and rolled them around the apple slice like a crescent roll. You can get 16 rolls with 2 apples and one refridgerator pie crust roll. Yummmm!

    • Marcielle Gosselin-Oppenheimer

      Mini Apple Pies Bite Size Apple Pies Taste of Home 1/2 c. sugar 2 tsp. cinnamon 1 pkg. (14.1 oz..} refrigerated pie crust 3 tbsp. melted butter, divided 2 medium tart apples, each cut into 8 wedges In a small bowl, combine the sugar and cinnamon, set aside 1 Tbsp. On a lightly floured surface, unroll the pastry. Brush with 2 Tbsp. melted butter, sprinkle with remaining sugar mixture. Cut each sheet into 8 one inch strips, about 8 in. long. Wrap one strip around each apple wedge, placing sugared side of pastry against apple. Place on parchment paper lined baking sheet. Brush tops with melted butter and sprinkle with sugar mixture. bake at 425 for 13-15 minutes or until pastry is golden brown. Serve warm. Makes 16

    • Ashton Patendis

      Mini apple pies. Cute, perfect Fall dessert, and EASY! Would use crescent rolls instead of pie crust

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