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    Salt and pepper calamari.

    Salt & Pepper Calamari

    Perfect Italiano Parmesan-Crusted Calamari

    Colorful Bell Pepper Pasta Salad


    Stuffed Green Peppers with Salsa on Love & Lemons

    Tea & Applewood Smoked Sea Salt

    homemade salt & vinegar chips

    {Cream Cheese Christmas Tree...with a little pepper jelly}

    The BEST Stuffed Peppers Recipe Ever!

    Grilled Salt and Pepper Calamari

    "Best Burger Recipe Ever with Secret Sauce." It has grated Monterrey jack cheese, Sweet Baby Ray's BBQ sauce, season salt, cracked black pepper, & onion powder. Sounds YUM!


    Low Carb Southern Fried Chicken Recipe

    In the crock pot ~ Chicken breasts, enchilada sauce, taco seasoning, shredded cheese, and green onions. add some cilantro to the top, then served up in soft tortillas with rice. YUMMY and EASY

    Incredible Baked Meatballs. 1lb hamburger, 2 eggs, beaten with 1/2 cup milk, 1/2 cup grated Parmesan , 1 cup panko or bread crumbs, 1 small onion, minced, 2 cloves garlic, minced, 1/2 teaspoon oregano, 1 teaspoon salt, freshly ground pepper to taste, 1/4 cup minced fresh basil Mix all ingredients with hands. Form into golfball sized meatballs. Bake at 350 degrees for 30 minutes.

    Nigella Lawson's Halloumi Bites. Fried Cypriot cheese doused in lime juice, garlic, olive oil, and parsley. Great with a pinch of chili.

    Oven roasted Calamari Toss the sliced squid in olive oil, salt, and pepper, and then roasting them at 450°F for about fifteen minutes. Play around with the different spices, maybe adding some smoked paprika for a Spanish twist or za'atar for some Middle Eastern flair.

    I LOVE CALAMARI!!! Fried Calamari Recipe Serves: 12   Ingredients 2 pound of Calamari 2 cups flour Instructions Clean calamari and cut into rings . Heat oil to 375 degrees. Toss calamari with flour, shake off excess. Fry for 3 or 4 minutes or until golden brown. Remove and drain on paper towels. Serve immediately with lemon [...]

    Calamari Fritti (Fried Calamari)

    Here's my KFC - Kalofagas Fried Calamari with lemon & pepper.