Rotel Chicken Mexican Casserole 3 split fryer breasts cooked and cubed 1 bag of tortilla chips crushed 1 can of Rotel 1 can Cream of Chicken soup 1 small can of chopped green chiles 1 lb of Velvetta or American Cheese (see comments)
Really good. I added more cheese. like, double the cheese. Watch the liquid...if it is liquidy going into the oven, it will be liquidy coming out of the oven. Will drain the excess liquid next time. Will make again.