More to explore:
Apricot juice benefits Diseases of the heart & Blood Vessels.
Apricot-Whiskey Smash ~This not-too-sweet concoction flavored with apricots and herbs is a nice change of pace for Mojito or Julep fans. The fruit gives the drink a fair amount of body, but it’ll also help you sip slowly and enjoy the lackadaisical days of summer.
Apricot-Whiskey Smash Recipe - CHOW
Apricot-Whiskey Smash Muddled apricots and mint mixed with rye whiskey and lemon juice.
APRICOT WHISKEY SMASH - 2 medium apricots, pitted and quartered 3 medium fresh mint leaves 1 ounce Cointreau 1/4 to 1/2 ounce Rich Simple Syrup (depending on how ripe the apricots are) 1/8 medium lemon 2 ounces rye whiskey Ice INSTRUCTIONS Combine the apricots, mint, Cointreau, and simple syrup in a cocktail shaker and muddle until the apricots are broken up but not pulverized. Squeeze the lemon into the shaker, add the whiskey, and fill three-quarters of the way with ice. Shake and strain.
Summer Cocktail Recipes : Apricot-Whiskey Smash - CHOW
Green Whiskey Smash: 1/2 lime, cut into small wedges 1/4 cup diced cucumber 5 sprigs fresh mint, plus more for garnish Ice 2 ounces whiskey 4 ounces cold limeade
Irish Whiskey Smash from A Thought For Food
What you need: - 1 ounce jack daniels - 1 ounce cherry juice - 1/2 ounce amaretto - 1/2 ounce ginger brandy - 2 ounces cherry cola - 5 maraschino cherries
Cherry Whiskey Smash
Sweet Whiskey Lemonade: Cointreau + whiskey + lemon juice + lime juice + sugar + apricot preserves + tonic.
Apricot & Lemon Verbena Popsicles
Delicious Blackberry Smash Cocktail Recipe - maybe for a Kentucky Derby party?
Blackberry Mint Lemonade
3 cups water
1 cup sugar
18 mint leaves, torn
2 cups frozen/fresh blackberries
3 mint sprigs
4 cups natural store-bought lemonade
(Directions on how to make this drink on actual site)
smashed beet, crispy chickpea, and mint crostini
Roasted Apricots with Granola and Yogurt
Meyer Lemon-Vanilla Bean Bourbon Smash | www.foxeslovelemo...
Lemon flowers, great for summer party served in water or ice tea. Going to put these in my favorite tea recipe, The New Southern Style Sweet Tea.