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Habanero Pepper Plant- An Ancient Chili pepper dating back over 8500 years. #pepper #plant

12 Essential Chile Peppers for Mexican Cooking :: PocketChangeGourm...

This is Me ~ I have a love for Peppers to decorate my kitchen décor. I love them also if they're not TO HOT.

1tsp epsom salt in 4 c warm water....spray on plant and then 10 days later. produces more fruit due to boost of magnesium... especially for tomatoes, peppers and roses

Pepper 'Cherry Stuffer' Capsicum annuum Sweet version of the favorite 'Cherry Bomb'. 'Cherry Bomb' is great for stuffing but, with some heat levels nearing that of a habanero, they are often too hot for many gardeners. This 'Cherry Stuffer' is the sweet solution- with one knife move they are ready to stuff and bake. the plants are 2 feet tall and produce fruits in abundance.

Un decorado colorido para una fiesta 5 de mayo / A colourful decoration for a 5 de Mayo party

Pan-Fried Padron Peppers - Not at all hot and still have a peppery taste. Add lime and sea salt. Sooo good!

Arretje nof – the simplest chocolate cake from Jungle Frog Cooking