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Famous bread pudding featured on Diners, Drive Ins and Dives ~    Makes 8 to 10 servings    1 (1-pound, 6-ounce) loaf Texas toast bread, divided  1 (15-ounce) loaf French bread, cut into 1-inch cubes  2 cups heavy whipping cream  2 cups half-and-half  2 cups milk  2 cups sugar  4 Eggs  1/2 teaspoon vanilla extract     Cognac Sauce (recipe follows)

Famous bread pudding featured on Diners, Drive Ins and Dives ~ Makes 8 to 10 servings 1 (1-pound, 6-ounce) loaf Texas toast bread, divided 1 (15-ounce) loaf French bread, cut into 1-inch cubes 2 cups heavy whipping cream 2 cups half-and-half 2 cups milk 2 cups sugar 4 Eggs 1/2 teaspoon vanilla extract Cognac Sauce (recipe follows)

Cinnamon Cream Cheese Bars

Cinnamon Cream Cheese Bars

Crescent Rolls, Cream cheese, butter, cinnamon & sugar. Been making this for years and it is delicious! I use cinnamon and brown sugar cream cheese whenever I can find it.

Strawberry Pretzel Salad I'm trying this using whole cranberry sauce and raspberry and lemon jello plus a little crushed pineapple for Thanksgiving.

Strawberry Pretzel Salad

Strawberry Pretzel Salad I'm trying this using whole cranberry sauce and raspberry and lemon jello plus a little crushed pineapple for Thanksgiving.

Bayou Brownies - made with pecans, yellow cake mix, cream cheese, and powdered sugar!  prep time-10 minutes. These couldn't be easier & are delicious!

Bayou Brownies

Bayou Brownies - made with pecans, yellow cake mix, cream cheese, and powdered sugar! prep time-10 minutes. These couldn't be easier & are delicious!

Crème Brûlée Cheesecake Bars - Prize-Winning Recipe 2010! Savor the same great taste of restaurant Crème Brûlée in an easy-to-make bar cookie.

Crème Brûlée Cheesecake Bars

Crème Brûlée Cheesecake Bars - Prize-Winning Recipe 2010! Savor the same great taste of restaurant Crème Brûlée in an easy-to-make bar cookie.

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