Well, you asked for it, so here you are - MORE easy Thanksgiving appetizers - Bon Appetit!!
Make-Ahead Mashed Potatoes Recipe ~ Says: You can prepare them a day or two ahead of time, refrigerate them, then bake them on the day of. It’s a great time saver, and these mashed potatoes are absolutely incredible. Creamy and buttery, with a slightly crunchy golden crust on top. These make-ahead mashed potatoes are truly heavenly.