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  • C Beckwith

    Hard Boiled Eggs in the oven. 325f for 25-30 min. Gotta try this one out. Using the oven in the winter is a super idea.

  • Jo-Anne Dupont-Horvath

    Hard boiled eggs in the oven. Am going to try this tonight and let you all know how it went. Lots of recipes I see here say to put in 350 degree F oven for 30 min. Depends on how hard you want them I guess.

  • Cynthia Geddis

    Oven Baked Eggs. Interesting idea. Might have to try this to see how it works

  • Theresa Lindstrom

    Hard boiled eggs in oven. Place into an ice water bath shortly after pulling out of the oven. Let eggs cool completely before peeling.*****I just tried this today and it worked awesome! Dying Easter eggs with the kiddos!

  • Kelly Raymond

    This is how I do hardboiled eggs now-- I do half/whole carton and kyle and I eat them throughout the week-- for breakfast, post-workouts, on top of salads, or egg-salad sandwiches, etc. I'd go for 30ish min though... Hard boiled eggs in muffin tins with oven

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But best of all, the eggs will be perfect and unblemished. (is it true?)

{creamier yolks and the egg white isn't rubbery} Hard-Boiled Eggs in the Oven

make hard boiled eggs in the oven. 325 for 25 min then a cold water bath for 10 and thats it!

This is really cool. I'm not sure if it should be considered art or food. I guess both.

how to make hard boiled eggs in the oven: Eggs in muffin tin into preheated oven at 325F. Bake for 30 min (one person in the comments thought 25 min, must depend on the oven). Remove eggs with tongs and immediately immerse in cold water for 10 minutes. For easiest peeling, remove shells immediately. Otherwise refrigerate.

baked hard "boiled" egg. Might have to try this one since I have a hard time boiling eggs.

Oven Baked Hard Boiled Eggs | Did you know that you can boil an egg in the oven? I've used this method time and time again and it continues to be my way to boil an egg! Large batches are done in no time and the eggs are perfectly cooked every time! | Tried and Tasty