This is AMAZING - I suggest that everyone make this right away! Thanks Anne! Cilantro Thai Grilled Chicken. It's hard to believe that such a simple marinade could bring out so much flavor and keep a common, bland chicken breast so moist.......what she said! Brown Rice, Chicken Breasts, Boneless Skinless Chicken, Thai Chicken, Soy Sauce, Chicken Marinades, Food Processor, Grilled Chicken Recipe, Cilantro Thai
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Cilantro Thai Chicken 2 garlic cloves, coarsely chopped 1/2 cup cilantro 2 tablespoons asian fish sauce or 1 tablespoon of GF soy sauce 1 tablespoon toasted sesame oil Place all the ingredients above in a food processor and process until smooth. 4 boneless skinless chicken breasts Pour marinade over chicken breast and let flavors sink in for 15 minutes in the refrigerator. Grill.