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  • Geordan Trice

    Garden fresh homemade salsa! 2 tomatoes 10 green onions 2 jalapeños 1/4 c. diced cilantro 2 tbsp hot sauce 2 tbsp pepper 1 tsp garlic powder 1 tsp salt

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Fresh Hot Homemade Salsa

Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice - for Emily

homemade salsa. will have to make some very soon because store bought salsa just isn't the same as homemade!

A recipe for homemade cayenne pepper hot sauce. Fill a pint jar with peppers, add salt and garlic and water. Allow to ferment for 2 weeks. Blend and refrigerate for up to a year!

Lottie + Doof » Hot in Herre - fun blog and a good recipe to use with the lovely christmas peppers I have growing in the garden - the guy I bought the plant from let me know they have at least a habenero kick!

Great homemade Salsa: * 2 cans of diced tomatoes * 1 little can of diced green chiles * 1/2 bunch cilantro, chopped * 1 clove of garlic, minced, or garlic powder * 3-4 whole green onions (stem included) chopped up * Couple shakes of red pepper flakes * 1 tsp of salt Blend it all together minus the tomatoes, then add the tomatoes and blend a little to mince the tomatoes. Delicious! - Tastes just like restaurant salsa!

Spicy Shrimp Tacos with Garlic Cilantro Lime Slaw - ready in 30 minutes and loaded with avocado, spicy shrimp, and a homemade creamy lime slaw. Best tacos I've ever had!

Creamy Crab Dip...Creamy Crab Dip 1/2 pound fresh crab meat 8 ounces cream cheese, softened 1/2 cup sour cream 2 Tbsp mayonnaise 1 Tbsp lemon juice 1 1/4 tsp Worcestershire sauce 1/2 tsp dry mustard powder 1/2 cup grated cheddar cheese pinch garlic salt paprika, for garnish