Uploaded by user

  • Geordan Trice

    Garden fresh homemade salsa! 2 tomatoes 10 green onions 2 jalapeños 1/4 c. diced cilantro 2 tbsp hot sauce 2 tbsp pepper 1 tsp garlic powder 1 tsp salt

Fresh Homemade, Homemade Salsa, Garlic Powder, Gardens Fresh, Healthy Food, Tbsp, Green Onions, Dice Cilantro, Hot Sauces

Related Pins

Fresh Hot Homemade Salsa

Pioneer Woman recipe for restaurant salsa. Sooo yummy! 1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4 teaspoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Ground Cumin 1/2 cup Cilantro 1/2 whole Lime Juice - for Emily

A recipe for homemade cayenne pepper hot sauce. Fill a pint jar with peppers, add salt and garlic and water. Allow to ferment for 2 weeks. Blend and refrigerate for up to a year!

homemade salsa. will have to make some very soon because store bought salsa just isn't the same as homemade!

Lottie + Doof » Hot in Herre - fun blog and a good recipe to use with the lovely christmas peppers I have growing in the garden - the guy I bought the plant from let me know they have at least a habenero kick!

D.I.Y. Hot Sauce - For this sauce recipe (which comes from my husband’s uncle, a painter from New Orleans who has lived in rural Mexico for the better part of 40 years) it doesn't even matter what kind they (the chiles) are — though obviously the hotter the chiles the hotter the brew.

Tangy Coleslaw | Tangy Vinegar Coleslaw for Your 4th of July Barbecue | Food for My ...

Creamy Crab Dip...Creamy Crab Dip 1/2 pound fresh crab meat 8 ounces cream cheese, softened 1/2 cup sour cream 2 Tbsp mayonnaise 1 Tbsp lemon juice 1 1/4 tsp Worcestershire sauce 1/2 tsp dry mustard powder 1/2 cup grated cheddar cheese pinch garlic salt paprika, for garnish