another pinner said: I made these 7up biscuits last night and they were the bomb, we are talking nuclear. The kids raved and raved and two batches were gone in 3.5 seconds. 2 c Bisquick mix 1/2 c sour cream 1/2 c 7up 1/4 c melted butter Preheat oven to 450º
PEACH COBBLER 2 cups fresh sliced peaches or 29 ounce can, 1 cup Bisquick or Pioneer Baking mix, 1/2 cup butter, melted, 1 cup of sugar, 1 cup milk, 1/2 tsp nutmeg, 1/2 tsp cinnamon Preheat oven to 375 degrees F. In an 8 x 8 baking dish, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter. In a medium mixing bowl, stir sugar and peaches. Spoon peaches over the cobbler crust. Bake for one hour or until crust is a golden brown. Serve warm!
These carrots are amazing! Roast in the oven at 400 degrees for about 20 minutes with some seasoning and a little olive oil. Then drizzle with about 2 tablespoons of olive oil, 3 tablespoons of honey, and about 1 teaspoon of balsamic vinegar. Pop them back into the oven for about 5 more minutes to achieve sweet, salty, still slightly cruchy perfection!
Summer Salad.. Cauliflower, Broccoli, Cheddar Cheese | 1 head broccoli (chopped), 1 head cauliflower (chopped), 1 C mayonnaise, 1 C sour cream (maybe sub half the mayo and all the sour cream with Greek yogurt), ½ C sugar (sub xylitol), ½ tsp salt, ½ lb bacon, fried and crumbled (sub TURKEY), 1 C shredded Cheddar cheese
Momma's Easy No Yeast Dinner Rolls: 1 Cup Flour 1 tsp Baking Powder 1 tsp of salt 1/2 Cup milk 2 Tablespoons Mayo Combine all ingredients, spoon in to a greased muffin pan, makes aprox. (5) rolls. cook in a preheated 350 degree oven for 15 minutes or till done and golden brown.
Tried this and its amazing!!! Cheesy Ham Biscuit Pull Aparts: 1 (16.3 oz) Pillsbury Grands Flaky Layers Biscuits (I used the buttery flavor), 1 egg, 2 tablespoons milk, 3/4 cup diced ham, 1/4 cup thinly sliced green onion, 1/2 cup shredded cheddar, 1/2 cup Monterey Jack cheese, and 1/2 teaspoon granulated garlic.
CREAM CHEESE PANCAKES - no carbs, and they taste like cheesecake. Serve with strawberries:four 6-inch pancakes Ingredients: 2 oz cream cheese 2 eggs 1 packet stevia sweetener or sugar 1/2 teaspoon cinnamon (optional) Put all ingredients in a blender or magic bullet. Blend until smooth. Let rest for 2 minutes so the bubbles can settle. Pour 1/4 of the batter into a hot pan greased with butter or pam spray. Cook for 2 minutes until golden, flip and cook 1 minute on the other…
2-Ingredient Sour Cream Biscuits (self-rising flour + sour cream....that's it!) [I made these to go with dinner tonight but I didn't have enough sour cream so I used sour cream AND french onion chip dip which made for delicious onion-y biscuits!!]