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  • Laura Humphries

    The refreshing summertime drink gets transformed into a just-as-sweet dessert in this lemonade cake. Sure to be popular at a Fourth of July party (it serves 15), the cake is topped with lemon slices for added flavor and a colorful garnish.

  • 1NOnlyLilmama Last Name

    Lemonade Cake Recipe Lemonade Cake Ingredients: 1/3 cup butter 3 eggs 2-1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1-1/3 cups sugar 1/4 cup frozen lemonade concentrate, thawed 1 teaspoon vanilla 1-1/4 cups buttermilk or sour milk Yellow food coloring (optional) Lemon Butter Frosting Thin lemon slices for the top(optional)

  • Tamera Seibel

    Add some zest to your party with fresh lemon bars. The secret to our luscious lemon-butter frosting? Frozen concentrate! Top with bright lemon slices for a showstopping potluck dessert.

  • Shanna Tackman

    For a simple and sweet 4th of July dessert, try our lemonade cake. The flavor is perfect for a hot summer day, and thin slices of lemon atop each piece make the cake party-ready.

  • Christine Warren

    Yummy! Our Lemonade Cake is a huge hit in our offices! More potluck recipes here:

  • Tamara Eadington

    Delicious lemon cake recipe. I would make it with candied lemon slices.

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