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Crash Hot Potatoes. LOVED THEM and great for any meal!! Preheat Oven to 450*. Boil baby potatoes until fork tender. Set potatoes on baking sheet & using a potato masher, gently smash each potato down so they look like thick cookies. Drizzle with olive oil and season. Top with some lovely grated Parmesan cheese. Bake for 20 minutes.

Just A Pinch Recipesfrom Just A Pinch Recipes

Scalloped Potatoes

Scalloped Potatoes.. 4 c thinly sliced potatoes 3 Tbsp butter 1 1/2 c milk 1 tsp salt a dash of cayenne pepper 1 c grated cheddar cheese for sprinkle on top paprika 3 Tbsp flour

Host The Toastfrom Host The Toast

Crispy-Outside Creamy-Inside Garlic Herb Potatoes

Crispy-Outside Creamy-Inside Garlic Herb Potatoes. Quite possibly the BEST POTATOES / SIDE DISH EVER.

Eating Wellfrom Eating Well

Baked Parmesan Tomatoes

Baked Parmesan Tomatoes Recipe | A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.

A Cozy Kitchenfrom A Cozy Kitchen

Baked Beet Chips

Beet chips (in place of potato chips)

Faithfully Gluten Freefrom Faithfully Gluten Free

Balsamic Roasted Red Potatoes

Balsamic Roasted Red Potatoes - These were just ok, kind of bland for my taste. I like other roasted potato recipes better than these. - Nance

Recipesfrom Recipes

Crispy Parmesan Baked Potatoes

Crispy Parmesan Baked Potatoes Recipe - Kraft Recipes

marthastewart.comfrom marthastewart.com

Roasted Red Potatoes

rosemary potatoes 1 1/2 pounds baby red potatoes, quartered 2 tablespoons olive oil 2 tablespoons coarsely chopped fresh rosemary Coarse salt and freshly ground pepper

Teenie Cakes™from Teenie Cakes™

Roasted Parmesan Sweet Potatoes

Roasted Parmesan Sweet Potatoes // This is probably my favorite roasted sweet potato recipe. Made it for myself and ended up having others try it because it was so delicious!!

Fifteen Spatulasfrom Fifteen Spatulas

Soft Pretzel

Hot Buttered Pretzels...easy to make at home!

Iowa Girl Eatsfrom Iowa Girl Eats

Seasoned Roasted Potatoes

Potato Side Dish: Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru. Cut in half, then into squares (just down to skin). Season with butter, Parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!!

angie food cakefrom angie food cake

Loaded Potato and Buffalo Chicken Casserole

Loaded Potato and Chicken Casserole (with a kick) Recipe | Key Ingredient Chicken breast, potatoes, olive oil, black pepper, paprika, salt, garlic powder, hot sauce---topped with cheese, crumbled bacon and green onions.