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  • Erin Saarela

    spicy bean and rice burritos. seems somewhat healthy, minus the giant tortilla. uses brown rice and greek yogurt in place of sour cream. - make this with shredded chicken

  • Mikki Lee

    ---Spicy Bean and Rice Burritos--- 1 Tbs Canola Oil 2 cloves Garlic, Minced 1 tsp Chili Powder 1 Pepper From A Can Of Chipotles In Adobo, Minced plus, 1 Tbs of the Sauce 1 tsp Ground Cumin 4 dashes Cayenne Pepper 15oz can Pinto Beans, Drained And Rinsed, 15oz can Black Beans, Drained And Rinsed ⅓ cup Water 2 cups cooked Brown Rice ¼ cup Fresh Salsa 6 Tortillas, Burrito Sized, Warmed 8oz Shredded Cheese 3 cups Shredded Lettuce 4 Green Onions, Chopped 8oz fluid Fat Free Greek Yogurt

  • Hailey {Kunz Fitness}

    Spicy Bean and Rice Burritos. Use whole wheat tortillas, brown rice, and greek yogurt. We love these burritos. They are also great frozen meals.

  • Shelby Jo

    I can't get enough mexican food. also, I'm going to try and start to eat more vegetarian meals! spicy bean and rice burritos

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Spicy Bean and Rice Burritos - - OMG. SOOOO easy and delicious!!! I will definitely be making these again and again. I used 1 extra can of black beans, but pretty much followed everything else (I added a little salt and extra water and spices since I used more beans) I also used jasmine rice instead of brown because that is what I had on hand. KEEPER!!! Nice little kick =)

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