Alton Brown Method of Hard-Cooking Eggs - 325 degrees for 30 minutes. Post says "Baked eggs are better because they are less sulfurous (smelly) and the texture of the finished eggs is creamier."- worth a try for sure! Alton Brown, Altonbrown, Ideas, Baked Eggs, Hardboiled, Easter Eggs, Baking Eggs, Ovens, Hard Boiled Eggs
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Want to make lots of eggs at one time? No need to boil them! This is BY FAR the easiest way to cook lots of eggs for dyeing or for deviled eggs!
Easy "hard boiled" eggs... Can't wait to try it!