Mini Maple Pecan Pies Ingredients 1 egg 1/4 cup maple syrup(reg or sugar free ), or agave nectar 1/4 stevia baking blend 1/2 cup pecans 1 box phyllo shells Directions Preheat oven to 350 degrees. Place shells on baking sheet and fill evenly with pecans. In a bowl wisk together egg, syrup, and stevia , and pour over tarts filling just to the top. Bake for 15 to 20 mins until golden and Enjoy!
Dinner this weekend, Skinny Chicken Parmigiana...So simple to make and really de-licious!!! Each serving has 311 calories, 9 grams of fat and 8 Weight Watchers POINTS PLUS. Enjoy! http://www.skinnykitchen.com/recipes/skinny-chicken-parmigiana/