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BLT Salad -  A “BLT” salad – bacon, lettuce and tomato. :-) The dressing absolutely makes this salad! It is so de-li-cious!

BLT Salad

BLT Salad - A “BLT” salad – bacon, lettuce and tomato. :-) The dressing absolutely makes this salad! It is so de-li-cious!

BLT Salad

BLT Salad

Salad

This Slow Cooker Chicken Fajita Soup takes 5 minutes to throw into the crockpot and will be the best and creamiest chicken fajita soup you will ever have!

Slow Cooker Chicken Fajita Soup

This Slow Cooker Chicken Fajita Soup takes 5 minutes to throw into the crockpot and will be the best and creamiest chicken fajita soup you will ever have!

This make-ahead recipe is a favorite side-dish salad for summer potlucks and picnics. Layers of lettuce, tomatoes, bacon, and dressing are stacked in a bowl and kept in the refrigerator until dinner time.

This make-ahead recipe is a favorite side-dish salad for summer potlucks and picnics. Layers of lettuce, tomatoes, bacon, and dressing are stacked in a bowl and kept in the refrigerator until dinner time.

BLT Chopped Salad Recipe ~ All the goodness of a BLT in a healthy, salad form with a refreshing lime vinaigrette!

BLT Chopped Salad

BLT Chopped Salad Recipe ~ All the goodness of a BLT in a healthy, salad form with a refreshing lime vinaigrette!

Fresh white corn, avocado, green onion and tomato salad with cilantro vinaigrette  YUM! YUM!

Pretty sure adding avocado to any meal will make it better (41 photos)

Fresh white corn, avocado, green onion and tomato salad with cilantro vinaigrette YUM! YUM!

BLT Wedge Salad - Ingredients •1 head iceberg lettuce, cut into quarters •1 medium tomato, diced •4 strips bacon, cooked, diced  Buttermilk Bleu Cheese Dressing: •1 large egg •3 cloves garlic •1 cup vegetable oil •¼ cup buttermilk •½ teaspoon salt •½ teaspoon white pepper •¼ teaspoon cayenne pepper •8 ounces blue cheese, coarsely crumbled (add 1 avocado, diced)

Bacon, Lettuce, and Tomato Wedge Salad with Buttermilk Blue Cheese Dressing

BLT Wedge Salad - Ingredients •1 head iceberg lettuce, cut into quarters •1 medium tomato, diced •4 strips bacon, cooked, diced Buttermilk Bleu Cheese Dressing: •1 large egg •3 cloves garlic •1 cup vegetable oil •¼ cup buttermilk •½ teaspoon salt •½ teaspoon white pepper •¼ teaspoon cayenne pepper •8 ounces blue cheese, coarsely crumbled (add 1 avocado, diced)

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