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  • Autumn H

    Kale and roasted chickpea salad

  • Moira Bauchiero

    There are never too many kale salad recipes. Get it. Tuscan Kale Salad with Roasted Chickpeas.

  • Kyle Millyard

    familystyle food: Tuscan Kale Salad with Roasted Chickpeas

  • Jerry Bear

    Tuscan KALE SALAD with ROASTED CHICKPEAS... 1 can chickpeas, drained. 1/2 tsp smoked Spanish paprika (Pimenton). Kosher salt. 1/4 C extra-virgin olive oil. 1 lge lemon, zested & juiced. 1/4 C Pecorino Romano. 1 sm garlic clove, smashed Pinch red pepper flakes. 1 bunch Tuscan or curly kale, stems trimmed & washed.

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Kale- The richest source of carotenoids in the leafy-green vegetable family, making it a top cancer fighter. Helps to regulate estrogen, protect against heart disease, and regulate blood pressure. The calcium is more absorbable by the body than the calcium in milk, and ounce for ounce contains more calcium than milk! - Sarah Britton, My New Roots