Freeze & Preserve Fresh Herbs in Olive Oil

preserving herbs

36 Kitchen Tips and Tricks That Nobody Told You About

One simple trick that allows you to peel a whole head of garlic in under a minute! Everyone should know about this!

1 1/2 cups diced fresh pineapple - 1 banana - 1/2 cup greek yogurt (I used vanilla, but you can choose your favorite flavor) - 1/2 cup ice - 1/2 cup pineapple juice or water This sounds delicious!

How to Freeze Herbs

Greek Dressing So Good You Could Drink It Straight -- 1 cup olive oil, 1 cup red wine vinegar, 2 1/2 tsp. garlic powder, 2 1/2 tsp. dried oregano, 2 1/2 tsp. dried basil, 2 tsp. pepper, 2 tsp. salt, 2 tsp. onion powder, 2 tsp. Dijon-style mustard, Mix together and shake well. Store at room temperature tightly covered.

Avocados-freeze 'em when these are on sale!

Easy preserved lemons

Herb drying rack...utter coolness! witch craft inspiration pagan

42 Clever Food Hacks that Will Change Your Life

Throwing a dinner party together just got a whole lot simpler (and a whole lot fresher!) Freeze herbs and olive oil in ice cube trays so you can season pastas, meats, and almost every entree in between.

Canning Fresh Blueberries

Put your finished cookie dough into ice cube trays and freeze them, then dump them out into a freezer bag. Now when you want fresh baked cookies, just bake as many as you want. Plus a Oatmeal Raisin Cookie Recipe

"Magic sauce" it makes everything it touches shimmer with deliciousness. You're best off making a double or triple batch. You will use it on everything. Cook eggs in it, I drizzle it on soups. Makes baked potatoes even better than usual. Drizzle on roasted veggies.

Kalyn's Kitchen: How to Freeze Fresh Basil

The Best Marinade in Existence.....Ingredients 1/3 cup soy sauce 1/2 cup olive oil 1/3 cup fresh lemon juice 1/4 cup Worcestershire sauce 1 1/2 tablespoons garlic powder 3 tablespoons dried basil 1 teaspoon ground pepper: Used this with pork chops and it was awesome. Makes a ton - Probably enough for 8-10 chops.

How to Preserve Avocados in the Freezer from Eating Richly: A great idea when avocados are on sale and in season