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Serves 1-2

Meat

1 (500g / 1lb) rack of pork, ribs

Produce

1/2 tsp Chilli, ground
1/2 tsp Coriander, ground
1/2 tsp Garlic, ground dried

Condiments

1/8 cup Barbecue sauce
1 tbsp Ketchup
1/8 cup Worcestershire sauce

Baking & Spices

1/2 tsp Paprika, ground smoky

Oils & Vinegars

1 tbsp Olive oil

Nuts & Seeds

1/2 tsp Cumin, ground

Beer, Wine & Liquor

1 cup Light beer
Sandy Sollars
Sandy Sollars • 2 years ago

These spicy Chilli and Beer Barbecue Pork Ribs are meltingly tender on the inside and crisp on the out.

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