Ultra-Crispy Roast Potatoes..Microwave quartered potatoes for 10 minutes. Drain water. Drizzle a fair amount of olive oil over the potatoes, gently toss the potatoes, and sprinkle with oregano. Put in a hot oven 450 degrees for about 20-25 minutes until crispy. Watch closely.
Roasted cabbage. INSANELY delicious, easy, inexpensive healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)
Extra Crispy Oven Baked French Fries Peel and slice, then soak potatoes in water for 30 min. Rinse and dry. Line on parchment paper and toss with 1-2 tablespoons of oil and seasoning. Bake at 400 deg for 30 min (flipping once), Then turn up to 425 deg and bake til ends are brown.
Best oven fried chicken #chickenrecipes There is just something about that Kernals KFC recipe that makes my mouth water and senses go haywire as i crave that crispy crunch of those aromatic herb chicken pieces. Then I pull myself out of that dream and decide to try and cook some for myself. So below guys is what i think is the best finger-licken KFC style recipe out there that is pretty darn hard to beat.
How did I NOT know this? Never boil corn again! Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk.
Olive oil salt pepper garlic powder parmesan. 425 degrees for 10 min. shake. then another 5 min.add parm cheese. I've been doing this a long time but adding red pepper flakes and sometimes chopped onion
Roasted Mustard Potatoes - A thick and creamy mustard dressing works like magic to form a crispy coating over cubed potatoes that is insanely flavorful. The dressing base starts with mustard and also has butter, olive oil, lemon, oregano and parmesan cheese. A wickedly delicious combination. One that brings out the best in potatoes. Crunchy on the outside and soft in the middle.
Gwyneth Paltrow's No-Fry Fries, just cut up your potatoes and place them in a bowl of cold water, then dry them off and toss them with olive oil, place them on a cookie sheet and sprinkle with sea salt, then bake at 450 for about 25 minutes, turning occasionally.