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Sun-Dried Tomato & Burrata Cheese Kugel

Vegetarian • 1 hr to make • Serves 6-8

Produce

2 tbsp Italian parsley, fine
1 tsp Lemon, zest
1/2 cup Sun-dried tomatoes, moist

Refrigerated

4 Eggs, whole

Condiments

1/3 cup Basil pesto

Pasta & Grains

1 lb Wide egg noodles

Baking & Spices

1 tsp Lemon pepper

Dairy

12 oz Burrata cheese
2 tbsp Butter, unsalted
1/4 cup Parmesan cheese, grated

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