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Can you really thaw and refreeze meat? Here are the facts, without rumours or 'they say'. #foodsafety #foodstorage #dinner

Can you thaw and refreeze meat?

Can you really thaw and refreeze meat? Here are the facts, without rumours or 'they say'. #foodsafety #foodstorage #dinner

This easy step-by-step photo tutorial will have you saving money and canning… http://thriftyfrugalmom.com/how-to-can-diced-tomatoes-a-step-by-step-tutorial/

How to Can Diced Tomatoes (a step-by-step tutorial)

How to freeze tomatoes - SO EASY and you'll love the garden fresh taste in soups, stews, and sauces this winter!

freezing tomatoes-cook, take the skin off, chop up put in freezer bags-fast, easy way to save some tomatoes for stews, soups etc

Everyone knows that thawing and refreezing meat is not safe. But does everyone actually know what they're talking about? Here are the facts. via @justplainmarie

Can you thaw and refreeze meat?

Everyone knows that thawing and refreezing meat is not safe. But does everyone actually know what they're talking about? Here are the facts.

Too many tomatoes? Freeze them whole. Their texture changes some, so use them in cooked tomato recipes. So much easier than canning.

~J Freezing Tomatoes . use in place of canned tomatoes in all your recipes ! Great & easy Idea for all those garden tomatoes when your in a hurry to get them stored up for winter !

How to Choose a Perfect Watermelon Every Time!

How to Pick a Perfect Watermelon Every Time! Personally, I go more by the white or yellow spot on the melon. It is difficult to compare the weight of one melon to another due to variation in size.

Can you Freeze Cheese? The answer is yes! Here we show you how to easily freeze cheese in order to save you more money on your grocery bill.

Can you Freeze Cheese

Can you freeze cheese? You can easily freeze cheese with these simple steps. Plus freezing cheese can help you save money

Salt meat-curing and dry-rub recipes

Cure Meat

How to Cure Meat. Curing is an age-old process of preserving meat for later use. With just a few ingredients — salt, nitrites, and time — the meat transforms: from water-packed and pliable to dry and stiff.

Air Fryer Crispy Honey Garlic Chicken Wings are great as an appetizer or a main course. Healthier then deep frying, these wings are so crispy and delicious. via @thisoldgalcooks

Air Fryer Crispy Honey Garlic Chicken Wings are great as an appetizer or a main course. Healthier then deep frying, these wings are so crispy and delicious. via This Old Gal

How To Freeze Greens (Spinach, Kale, Collards, Swiss Chard and More) | Fresh Bites Daily

How To Freeze Greens (Spinach, Kale, Collards, Swiss Chard and More) I just finished Freezing my greens tonight.

Loads of tips on how to substitute sweeteners in baking and cooking. From stevia to honey to maple syrup, you'll find loads of information here.

How to Substitute Sweeteners – Honey, Granulated, Low Carb, and more!

Loads of tips on how to substitute sweeteners in baking and cooking. From stevia to honey to maple syrup, you'll find loads of information here.

DISCLAIMER: The reason this dish is so amazing is due mostly in part to having the very best, most fresh ingredients possible.

Restaurant Style Filet Mignon

{restaurant style filet mignon with herb butter} sear the filets with a stick of butter in a screaming hot skillet + finish off in the oven for minutes for medium rare. Doing for Valentines dinner.

Fall-Off-The-Bone Ribs recipe from JennyCanCook.com  It's my never-fail easy recipe for sweet, tender, delicious baby back ribs - perfect for 4th of July grilling. My easy recipe is posted at www.JennyCanCook.com

Fall-Off-The-Bone Ribs - recipe from Jenny Jones - Foolproof easy baby back ribs bake in the oven first, then finish on the grill or under a broiler : JennyCanCook

FoRGoT To GREaSe THe PaN WHeN BaKiNG?

Prevent a baking mishap with this handy tip. I forget all the time but still skeptical of this tip. Im sure ill have to try it soon