Visit site
  • Amy England

    Sweet and Salty Roasted Chickpeas – Cheap, Easy, and Addictive | Cupcake Project: •1 can (14 oz) chickpeas (garbanzo beans), drained •2 teaspoons olive oil •1 teaspoon cinnamon or your spice(s) of choice •1 1/2 teaspoons brown sugar •1/4 teaspoon salt

  • Vivian Chan

    Healthy Snack: Sweet & Salty Roasted Chickpeas Recipe #Vegan #Vegetarian #pescetarian

  • Melissa Verrell

    Sweet and Salty Roasted Chickpea Recipe   1 can (14 oz) chickpeas (garbanzo beans), drained 2 teaspoons olive oil 1 teaspoon cinnamon or your spice(s) of choice 1 1/2 teaspoons brown sugar 1/4 teaspoon salt Place chickpeas on a baking sheet lined with parchment paper or a Silpat. Bake at 450 F for 30 minutes. (You didn't miss anything here.  You don't oil or season them until after they are done.  In fact, for an extra healthy treat, try them when they get out of the...

Related Pins

Sweet and Salty Roasted Chickpeas by cupcakeproject - Cheap, Easy, and Addictive #Chickpeas #Snacks #cupcakeproject

Sweet and Salty Roasted Chickpeas - Cheap, Easy, and Addictive (from Cupcake Project - cupcakeproject.com)

1 can chickpeas 2 teaspoons olive oil 1 teaspoon cinnamon 1 1/2 teaspoons brown sugar 1/4 teaspoon salt Place chickpeas on a baking sheet lined with parchment paper. Bake at 450 F for 30 minutes. Transfer chickpeas to a bowl and mix thoroughly with the rest of the ingredients. Store in an air-tight container. Like popped corn, the chickpeas are never as good the next day.

Sweet and Salty Roasted Chickpeas - Cheap, Easy, Full of Fiber and Addictive!

// Pumpkin, chickpea, lemongrass curry.

Sweet and Salty Roasted Chickpeas - Cheap, Easy, and Addictive (from Cupcake Project)

I've made these with a Mexican flare-cumin, onion, garlic, jalapeño powders. Can't wait to try these.