Long John Silver's Copycat Batter Recipe Ingredients: 1 1/2 cups flour, 4 tablespoons cornstarch, 1/2 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon salt, 1 1/2 cups hot water (use ginger ale instead of water) Directions: Sift dry ingredients. Add liquid and mix very well. Coat 8 fish or chicken fillets. Deep fry until golden brown.
"WENDYS HOMEMADE FROSTYS - my mom has made this for years and it does taste just like a Wendys frosty!" I am actually 150% sure that actual Frostys are made with ice cream, not Cool Whip, condensed milk, and chocolate milk. This looks fucking disgusting.
This recipe isn’t called “Easy Custard Slices” for nothing – it makes use instant pudding/custard powder for the filling and pre-made puff pastry so that you get consistent results every time! Even better, you can whip these delicious treats up in less than 45 minutes, which makes them a practical option for last-minute tea parties. Make sure to serve them fresh for maximum flavour.
Oreo, peanut butter brownie cups. I made these and you need one box of brownie mix, about 2 c. peanut butter (i put mine in a baggy and cut the tip off and put it on that way) and 48 Oreos (there are 30 in 1 18 oz package). About 2 T. of brownie batter in each. Cook according to brownie mix, but mine got done about 5 min. earlier. Just check them. Honestly these are amazing, so good warm.
Fluffernutter Cookies INGREDIENTS: 1 1/2 cups all-purpose flour 1 tsp. baking soda 1 cup creamy peanut butter 4 tbsp. unsalted butter, room temperature 1/2 cup dark brown sugar, packed 1/2 cup granulated sugar 2 large eggs 1 tsp. vanilla extract 2/3 cup small marshmallows, not the jumbo campfire size