Sometimes you just need the extreme comfort of a good, easy-to-throw-together, casserole. This one fits the bill! It's super-easy to make. And even easier to eat! Chicken Soups, Crock Pots, Ground Beef, Mushrooms Soups, Tator Tots, Cheddar Cheese, Comforter Food, Tatertot Casseroles, Tater All Pans
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Cowboy Casserole adapted from a recipe at Taste of Home 1 1/2 pounds ground beef, 1 medium onion, chopped 3 cloves garlic, chopped 1 can (15.25oz) whole kernel corn, drained 1 can condensed cream of mushroom soup 2 cups cheddar cheese, shredded 1/2 cup milk 4 tablespoons sour cream 1 bag (30 oz) frozen tater tots (used Ore-Ida Crispy Crowns)
Baked Cream Cheese Spaghetti Casserole. NEGATIVE: Can't think of one! POSITIVE: Yummy and easy! I made mine with 1/3 less fat Philly cream cheese and whole grain pasta, and it turned out great! Seemed a little dry before I even put it in the oven, so I baked it covered the whole time, and it was moist and delicious! Will definitely make again.
Tater Tot Casserole, just in time for fall! This easy casserole dish has always been a favorite of ours and one that the kids love too! It's also a Gluten Free dish!
*another pinner said* Tater Tot Pie = One of the best meals ever. No joke. I wasn't expecting to like this. We split it into 2 - one with beef for Jerry and one veggie for me. It is the yummiest cold weather dinner comfort food ever. We couldn't stop eating it! We've since made it with ground chicken - great choice.