JELL-O STRAWBERRY PARFAIT - INGREDIENTS 1 package (3oz) Jello-o brand gelatin, any flavor 1 cup sliced fresh fruit 1 cup thawed Cool Whip whipped topping DIRECTIONS Prepare gelatin according to package directions. Chill until slightly thickened. Set aside 1/3 cup. Add fruit to remaining gelatin; spoon into 4 to 5 glasses. Chill glasses at an angle until jello is set.
Macaroons ngredients 90g ground almonds 10g icing sugar, sifted 1 level teaspoon ground rice 110g golden granulated sugar 1 large egg white a few drops pure almond extract 16 blanched almonds some golden caster sugar Pre-heat the oven to 150°C, gas mark 2