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Parisian Macarons

Vegetarian • Makes 16
Martha Stewart

Refrigerated

6 tbsp Egg whites, fresh

Baking & Spices

1 1/4 cups Confectioners' sugar
1/4 cup Granulated sugar
1 Macaron filling
1 Pinch Salt

Nuts & Seeds

1 cup Almonds, finely ground
Make this on Martha Stewart
Amy-Jean Prentice
Amy-Jean Prentice • 1 year ago

Parisian Macarons, to be my staple diet. (wheat-free!)