Yum! 2 cucumbers- cut up, 1 pint cherry or grape tomatoes (about 30), 2 tablespoons chopped fresh basil, 1 cup fresh mozzarella (I like to use the little balls), 1 avocado, 1 tablespoon extra virgin olive oil, 2 tablespoons balsamic vinegar, 1 teaspoon garlic powder, Salt and pepper to taste
Grilled Chicken with Roasted Tomato and Oregano Salsa AB: AMAZING! The fresh herbs make it very flavorful. Did not grill the chicken. After marinating for 30 min tossed into glass baking dish and covered with tinfoil and baked on 400. Served with rice and asparagus.