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Lavender creme brulee. I got lavender in my CSA a few weeks ago and I've started getting fresh milk and farm eggs. I will have to make this.
Pinner writes...and I found it funny**Creme Brulee...of all the creme brulees I have eaten in restaurants or made at home, this is my hands down favorite and go to recipe when I want an impressive dessert or when I want to curl up for the day with a good book and just eat creme brulee all day...I have done it and have no shame or remorse about it.
Tangerine Creme Brulee Tartelettes - from one of my favourite pastry chefs - Helene Dujardin of 'Tartlette' blog fame. I wonder if this exquisite little morsel would satisfy my tangerine-loving little one this winter.