skinny spinach macaroni in muffin pan-4 c cooked whole wheat or high fiber macaroni/ 1 T butter/ 1 T flour/ 1 c skim milk/ 1 garlic clove, minced/ 3 oz sharp cheddar cheese, shredded/ 3 oz Gruyere cheese, shredded/ 1 egg/ 1 egg white/ 1 (10 oz) package of frozen chopped spinach, defrosted, drained and patted dry/ Salt & pepper to taste
Broccoli Cheese Rice Casserole. This dish was a REQUIREMENT (still is) at the Thanksgiving table. Ive often wondered how I could possibly replace all that yummy cream of mushroom soup and Cheese Whiz with real food to make it more healthy and I cant wait to try this recipe before T-Day arrives this year.
These are a great idea for a party. Which is what I should have made them for. Because the recipe makes A LOT. And they are so rich and cheesy that even the hungriest of men can eat two max. Unfortunately, I made them out of the blue for my roommate and I and ended up shoving them at people at school to EAT THEM. Side note: they are a bit buttery/oily, so be sure to have napkins nearby.
One Pan Taco Macaroni and Cheese. I used rotisserie chicken instead of beef. Excellent. This recipe makes a ton....I need to cut it in half next time.
I'm a sucker for a one-pan/pot meal. And proud to admit it! It's because I am so busy with the kids and running errands, you know...