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from Pinch of Yum

Thai Basil Coconut Lentils

Thai Basil Coconut Lentils 1 cup dried lentils or monggo beans 3 cloves garlic, minced 1 tablespoon olive oil ½ head green cabbage, shredded ½ large kabocha squash (about cups cubed) 1 can coconut milk tablespoons tom kha paste cayenne pepper, chil

from Vikalinka

Aromatic Spice Rubbed Pork Roast Stuffed with Herbs and Garlic and More Slavic Delicacies

from Pinch of Yum

Thai Basil Coconut Lentils

Thai Basil Coconut Lentils - Pinch of Yum Replaced kha paste with curry paste, used butternut squash, added shrimp, cooked lentils in chicken broth and wine and topped with flaxseed rather than peanuts- but even with all toes changes- this was amazing!!!

from Pinch of Yum

Thai Basil Coconut Lentils

Trying this one out! Couldn't find Tom Kha paste without MSG, but I was able to find a bunch of the ingredients needed for home-made Tom Kha paste, so I'm going to make a lot and then hold onto what I don't use for this recipe...