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  • Erin Buksbaum

    Haystacks & Champagne: Easy Hot Spinach Salsa Queso Dip: 10oz drained, thawed spinach + 1lb velveeta, 8oz cream cheese, 16oz salsa, handful of chopped cilantro in crock pot for an hour on low or in microwave until everything is melted. Stir often.

  • Candice Dunn

    Haystacks & Champagne: Easy Hot Spinach Salsa Queso Dip I love spinach dip

  • Katie Flournoy

    Easy Hot Spinach Queso Dip

  • Sonya Hughes

    Recipe for gringo dip - it's like white queso dip and spinach dip together

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